Posted by: undercoverchef on: July 14, 2009
Foodwise, nothing much.
We’re still in the process of putting up the franchise that we recently bought into. Here’s hoping it’s operational next week!
Fingers and toes crossed!
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I went to an IWC dinner last Friday in Century Park Sheraton and we had a set dinner Lauriat style.
Lauriat Style in the simplest terms is when they [...]
